Coffee Blossom Honey | El Apiario (LIMITED QTY)
Many coffee farms also produce other deliciously pure products. Jorge Mendez produces beautifully clean, complex coffee at El Apiario as well as this exquisite honey. We were amazed to indulge in the clean nectar when we first tried it, and we're super excited to share El Apiario ("Honeybee Farm") with other coffee enthusiasts.
Tasting notes: a subtle sweetness with delicate lavender notes. Pairs well with coffee, tea, cheese
Crystalization: Three things make honey more likely to crystallize:
Temperature below 50ºF (10ºC) |The ratio of glucose and fructose in the honey | Pollen content
To turn your Coffee Blossom Honey back into a smooth liquid put your honey in a vessel of warm water and allow it to slowly liquify.
NOTE: Raw honey is not suitable for infants.