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Peru

Baker’s Chocolate / Syrupy

Café Femenino Organic

$ 19.00
Free shipping on 2+ bags.

Baker’s Chocolate / Syrupy

Cup profile: Dark and Traditional
ROAST LEVEL
Medium-dark
Grind Type
Size
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SUGGESTED BREW METHOD

EspressoPour OverFrench PressDripCold BrewAeroPressMoka Pot

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COFFEE DETAILS
OriginPeru
RegionLambayeque region, Northern Peru
ProducerCECANOR Co-op
VarietyTypica
ProcessWashed
Elevation1,500 - 1,700 m

Story

This coffee is produced by the Central de Cafetaleros del Nor Oriente (CECANOR) cooperative which was established in the Lambayeque region of Northern Peru in 1999.

In 2004, Organic Products Trading Company (OPTCO), CECANOR Cooperative, PROASSA, CICAP, and Cordaid embarked on a project to support over 460 women coffee producers of Peru by giving them a sense of social and financial independence through the Café Femenino project (www.cafefemenino.com).

The goal of the project was to allow the women to grow and harvest their own coffee under the name: Café Femenino. Today, with the popularity and success of the coffee project, the Café Femenino project has expanded to help and empower over 4,000 women in various countries. We are excited and proud to offer this outstanding coffee and help support Café Femenino. 

This coffee has deep cocoa/chocolate notes and a full and syrupy body.

 

Certifications: Organic
Location:  Lambayeque region, Northern Peru
Producer: CECANOR Co-op
Varietals: Typica
Altitude: 1,500 – 1,700 m.
Process: Fully washed
Grind Type
Size

Story

This coffee is produced by the Central de Cafetaleros del Nor Oriente (CECANOR) cooperative which was established in the Lambayeque region of Northern Peru in 1999.

In 2004, Organic Products Trading Company (OPTCO), CECANOR Cooperative, PROASSA, CICAP, and Cordaid embarked on a project to support over 460 women coffee producers of Peru by giving them a sense of social and financial independence through the Café Femenino project (www.cafefemenino.com).

The goal of the project was to allow the women to grow and harvest their own coffee under the name: Café Femenino. Today, with the popularity and success of the coffee project, the Café Femenino project has expanded to help and empower over 4,000 women in various countries. We are excited and proud to offer this outstanding coffee and help support Café Femenino. 

This coffee has deep cocoa/chocolate notes and a full and syrupy body.

 

Certifications: Organic
Location:  Lambayeque region, Northern Peru
Producer: CECANOR Co-op
Varietals: Typica
Altitude: 1,500 – 1,700 m.
Process: Fully washed

FAQS

1. What does Café Femenino Organic taste like?

Café Femenino Organic is rich, smooth, and wonderfully comforting, with deep notes of baker’s chocolate, cocoa, and a full, syrupy body. Roasted medium-dark, it delivers a bold yet balanced cup with lingering chocolate richness. It’s a beautiful choice for anyone who loves classic, chocolate-forward coffee with a satisfying finish.

2. What makes Café Femenino Organic so special?

Café Femenino is more than exceptional coffee—it’s a movement supporting women’s economic independence and recognition in coffee farming. Launched in Peru in 2004, the initiative has grown to empower more than 4,000 women across multiple countries. Every cup celebrates quality, opportunity, and the incredible women behind the coffee.

3. Who produces Café Femenino Organic?

This coffee is produced by women farmers within CECANOR, a cooperative founded in Northern Peru in 1999. Through Café Femenino, participating women gain greater recognition for the coffee they grow and opportunities for financial independence. Their dedication brings us a coffee that reflects craftsmanship, community, and the power of growing together.

4. Where does Café Femenino Organic come from, and how is it processed?

Café Femenino comes from Lambayeque, Northern Peru, where Typica coffee grows at 1,500–1,700 meters above sea level. It’s certified organic and fully washed, helping preserve its clean, balanced character while highlighting its deep cocoa sweetness and rich, syrupy body.

5. What’s the best way to brew Café Femenino Organic?

With its deep baker’s chocolate notes and full, syrupy body, Café Femenino is a wonderful choice for a rich, comforting cup.

We recommend brewing it as Espresso, Pour Over, French Press, Drip, AeroPress, or Moka Pot. Try espresso to bring out its concentrated chocolate richness, or French press for a fuller-bodied cup that showcases its smooth, syrupy texture.

Customers praised this organic coffee for its "rich but balanced" flavor with "just the right amount of acidity." Described as "smooth and fresh yet bold," it's excellent for espresso and pour-over. Shoppers appreciate the mild flavor notes, chocolatey finish, and consistent freshness with timely delivery.

  • Rich but balanced with just the right amount of acidity. Perfect for a great espresso.
  • This coffee bean made a delicious cup of coffee, rich yet very smooth.
  • Smooth with an overall dark, somewhat chocolatey flavor right through to the finish.
Espresso (positive)Flavor (positive)Taste (positive)Coffee (positive)Roast (positive)
  • 5 stars: 10 (91%)
  • 4 stars: 1 (9%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Anonymous (United States)
Whole Bean / 12 oz
Great mild flavor

Great mild flavor notes

C
Christopher Day (United States)
Whole Bean / 12 oz
A Truly Amazing Coffee

I drink a lot of coffees from different roasters around the country and this one is really one of the best. Rich but balanced with just the right amount of acidity. This blend is perfect for a great espresso.

B
Bob Levit (United States)
Whole Bean / 12 oz
This coffee bean made a delicious cup of coffee

This coffee bean made a delicious cup of coffee, rich yet very smooth.

A
Anonymous (United States)
Whole Bean / 12 oz
great

great

P
Patricia Munoz (United States)
Whole Bean / 5 lbs
Always fresh and delivered on time

Always fresh and delivered on time.

C
C. Greg Robertson (United States)
French Press / 12 oz
This code is so smooth and fresh yet bold and

This code is so smooth and fresh yet bold and rich

G
Gaston

Very good for traditional espresso

F
Francisco (United States)
Whole Bean / 12 oz
Awesome coffee!

Awesome coffee! Favorite medium-dark roast so far

L
Laura Briz (United States)
Whole Bean / 12 oz
Great Coffee

Love it

c
coffeee (United States)
Femenino

I Discover this coffee on Mondi cafe in pinecrest Miami south ,
Gr8 taste , definitely recommend.

G
George Oberlander (United States)
Good all-round coffee

Café Feminino yields a quality, straightforward brew from my Hario v60 Switch. The body is ample, and the mouthfeel is smooth with an overall dark, somewhat chocolatey flavor right through to the finish. I find it useful in making blends where it can add to the final complexity of the brew.

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